Cinnamon Peach Cottage Cheese Pancakes

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  4 eggs    1 cup all-purpose flour 
  1 cup cottage cheese  2 tbls. sugar
  1/2 cup milk   1 pinch salt
  1 tsp. vanilla   3/4 tsp. baking soda
  2 tbls. butter, melted  1 tsp. cinnamon
  1 peach shredded*

*Can you any fruit of your choice.  I used sliced strawberries because I had some on hand and they turned out well.

Mix eggs, cottage cheese, milk, vanilla, butter and peach in a large bowl.  combine flour, sugar, salt, baking soda and cinnamon in a small bowl.  Stir the flour mixture into the cottage cheese mixture until just combined.

Heat a lightly oiled griddle over med-high heat.  Drop batter by 1/4 cup measure onto griddle and cook until bubbles form and the edges are dry.  Flip and cook until browned on the other side.  Repeat with remaining batter.

Yield:  1 dozen pancakes using 1/4 cup measure.  

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